Summer has officially arrived in Austin. With weather averaging in the mid 90s, you must be a crazy person to want to make things even hotter by cooking via grilling outside. But that’s exactly what I have decided to do now that I’m in my 6th month with my new-ish Weber charcoal grill. I’ve determined to master the art of grilling with charcoal, and that’s why I’ve been practicing with a variety of dishes. Read the rest of this entry »